A Lila breakfast recipe

Pumpkin Spice Protein Oats With Pecans

A cozy, comforting breakfast packed with digestion-soothing pumpkin and over 30g of protein. Perfect for keeping blood sugar stable and energy steady all morning.

Prep

2 min

Cook

3 min

Total

5 min

Makes

1 serving

Pumpkin Spice Protein Oats With Pecans, prepared as a finished Lila recipe
33g protein9g fiberQuick EasyHigh Protein

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

2 min

Cook

3 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Saucepan

Time saver

For even gentler digestion, try soaking your oats overnight in water in the fridge before cooking them in the morning.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 8 ready

Ingredients

From Your Pantry

Cook along

Instructions

0 of 4 steps complete

Next: Combine the rolled oats with 1 cup…

  1. 01

    Combine the rolled oats with 1 cup…

    In a microwave-safe bowl or small saucepan, combine the rolled oats with 1 cup of water and a pinch of salt. Cook until the liquid is absorbed and the oats are tender, about 3 minutes in the microwave or 5 minutes on the stovetop.

    Look for: the liquid is absorbed and the oats are tender

    Tap card to mark done
  2. 02

    Stir the plain pumpkin puree and a…

    Stir the plain pumpkin puree and a generous dash of pumpkin pie spice into the warm oats.

    Tap card to mark done
  3. 03

    Let the oats cool slightly for a…

    Let the oats cool slightly for a minute, then add a small splash of cold water and mix in the vanilla protein powder until completely smooth.

    Look for: completely smooth

    Tap card to mark done
  4. 04

    Top the warm bowl with the chopped…

    Top the warm bowl with the chopped pecans and an extra sprinkle of cinnamon before serving.

    Ready when: everything is assembled and ready to enjoy

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