A recipe made with Lila

High Protein Turkey Crunchwrap

A delicious, healthy spin on the Taco Bell favorite layered with spiced lean turkey, Greek yogurt, reduced-fat cheese, and crunchy protein chips inside a whole wheat tortilla.

Prep

10 min

Cook

10 min

Total

20 min

Makes

1 serving

High Protein Turkey Crunchwrap, prepared as a finished Lila recipe
38g protein7g fiberHigh ProteinHigh Fiber
B

Created together. Shared with you.

Made by Becca + Lila

Becca created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Clearer, simpler choices

Let the recipe do the thinking

Clear steps and a complete plate mean fewer decisions when focus is in short supply—and a more substantial meal once you are done.

Notice: focus + energy later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

10 min

Total

20 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Large skillet · Knife and cutting board

Time saver

Store leftover cooked turkey separately; assemble and pan-toast fresh for the best crispy texture.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 9 steps complete

Next: Heat a medium skillet over medium-high heat…

  1. 01

    Heat a medium skillet over medium-high heat…

    Heat a medium skillet over medium-high heat at 375°F (190°C) and add 4 oz (115g) ground turkey with 1 tsp taco seasoning, cooking for 5 to 7 minutes until browned and completely cooked through (165°F / 74°C internal temperature).

    Look for: browned and completely cooked through (165°F / 74°C internal temperature)

    Tap card to mark done
  2. 02

    Lay 1 large whole wheat tortilla flat…

    Lay 1 large whole wheat tortilla flat on a clean cutting board or plate.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  3. 03

    Spoon the warm seasoned turkey into the…

    Spoon the warm seasoned turkey into the center of the tortilla, leaving a 2-inch (5cm) border around the edge.

    Tap card to mark done
  4. 04

    Spread 1 tbsp plain Greek yogurt over…

    Spread 1 tbsp plain Greek yogurt over the warm turkey, then drizzle with 1 tbsp taco sauce.

    Tap card to mark done
  5. 05

    Layer 0

    Layer 0.5 oz (14g) Quest protein taco chips directly over the sauce for the essential central crunch.

    Tap card to mark done
  6. 06

    Sprinkle 2 tbsp reduced-fat shredded cheddar cheese…

    Sprinkle 2 tbsp reduced-fat shredded cheddar cheese evenly over the protein chips.

    Tap card to mark done
  7. 07

    Fold the edges of the tortilla toward…

    Fold the edges of the tortilla toward the center, creating overlapping pleats until the filling is fully enclosed in a hexagonal shape.

    Look for: the filling is fully enclosed in a hexagonal shape

    Tap card to mark done
  8. 08

    Place the folded Crunchwrap seam-side down in…

    Place the folded Crunchwrap seam-side down in the skillet over medium heat for 2 to 3 minutes until golden brown and sealed.

    Look for: golden brown and sealed

    Tap card to mark done
  9. 09

    Flip carefully with a spatula and toast…

    Flip carefully with a spatula and toast the second side for another 2 minutes until crispy, then transfer to a board and slice in half to serve immediately.

    Look for: crispy, then transfer to a board and slice in half to serve immediately

    Tap card to mark done

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