A recipe made with Lila

Chocolate Berry Overnight Oats

A creamy, protein-packed breakfast prep designed to fit perfectly in a 16 oz jar. Made with oats, Greek yogurt, berries, and a satisfying crunch of cacao nibs.

Prep

5 min

Cook

0 min

Total

245 min

Makes

1 serving

Chocolate Berry Overnight Oats, prepared as a finished Lila recipe
20g protein9g fiber30 MinuteHigh Fiber
M

Created together. Shared with you.

Made by Maureen + Lila

Maureen created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Well-nourished skin

Support from the whole plate

Regular meals with enough protein, plants and fats support overall nourishment. Think consistency, not one miracle ingredient.

Notice: consistency + hydration

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

245 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Basic kitchen utensils

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 4 steps complete

Next: Combine the rolled oats

  1. 01

    Combine the rolled oats

    In a 16 oz (470ml) jar, combine the rolled oats, greek yogurt, almond milk, and chia seed. Stir thoroughly with a spoon until no dry pockets of oats remain.

    Look for: no dry pockets of oats remain

    Tap card to mark done
  2. 02

    Gently fold in the raspberry and cacao…

    Gently fold in the raspberry and cacao nib, ensuring they are distributed throughout the mixture.

    Tap card to mark done
  3. 03

    Screw the lid on the jar tightly…

    Screw the lid on the jar tightly and place it in the refrigerator. Let it rest for at least 4 hours, or preferably overnight (about 8 hours), to allow the oats to soften and absorb the liquid.

    Allow: 4 hours

    Tap card to mark done
  4. 04

    Remove the lid

    When ready to eat, remove the lid, stir the mixture once more, and enjoy cold straight from the jar.

    Tap card to mark done

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