A Lila snack recipe

Warm Black Bean & Salsa Bowl

A savory, fiber-rich snack featuring warm black beans, chunky salsa, and fresh avocado. Topped with roasted pumpkin seeds for a satisfying crunch.

Prep

3 min

Cook

2 min

Total

5 min

Makes

1 serving

Warm Black Bean & Salsa Bowl, prepared as a finished Lila recipe
17g protein15g fiberHigh FiberPlant Based

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

3 min

Cook

2 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Colander

Time saver

Store leftover avocado with the pit intact in an airtight container in the fridge to prevent it from browning too quickly.

Do these three things first

  • 1Prep medium avocado (diced)
  • 2Set out all ingredients before cooking
  • 3Measure the pantry ingredients before heating the pan

Ingredients

Gather as you go

0 of 7 ready

Ingredients

From Your Pantry

Cook along

Instructions

0 of 6 steps complete

Next: Place the black beans in a mesh…

  1. 01

    Place the black beans in a mesh…

    Place the black beans in a mesh sieve and rinse them thoroughly under cold running water until the water runs completely clear, then drain well.

    Look for: the water runs completely clear, then drain well

    Tap card to mark done
  2. 02

    Transfer the rinsed beans to a small…

    Transfer the rinsed beans to a small microwave-safe bowl. Use a fork to lightly mash about half of the beans, which creates a rich, dip-like texture.

    Tap card to mark done
  3. 03

    Stir in the salsa

    Stir in the salsa, salt, and ground cumin.

    Tap card to mark done
  4. 04

    Microwave for 60 to 90 seconds until…

    Microwave for 60 to 90 seconds until heated through.

    Look for: heated through

    Tap card to mark done
  5. 05

    Top the warm mixture with the diced…

    Top the warm mixture with the diced avocado and a squeeze of fresh lime juice.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  6. 06

    Sprinkle the roasted pumpkin seeds over the…

    Sprinkle the roasted pumpkin seeds over the top for a satisfying crunch, and enjoy warm with a spoon.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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