A recipe made with Lila

Sausage Egg and Broccoli Dinner Skillet

A quick and hearty one-pan dinner featuring sliced chicken sausage, soft eggs, and tender broccoli florets. Cooked in olive oil for a satisfying, high-protein weeknight meal.

Prep

5 min

Cook

12 min

Total

17 min

Makes

1 serving

Sausage Egg and Broccoli Dinner Skillet, prepared as a finished Lila recipe
41.8g protein3.8g fiberHigh Protein30 Minute
Z

Created together. Shared with you.

Made by Zaskya + Lila

Zaskya created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Clearer, simpler choices

Let the recipe do the thinking

Clear steps and a complete plate mean fewer decisions when focus is in short supply—and a more substantial meal once you are done.

Notice: focus + energy later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

12 min

Total

17 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Large skillet · Knife and cutting board

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 4 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Slice chicken sausages into 0

  1. 01

    Slice chicken sausages into 0

    Slice chicken sausages into 0.5 inch (1.2 cm) rounds and cut broccoli into small bite-sized florets.

    Tap card to mark done
  2. 02

    Heat extra virgin olive oil in a…

    Heat extra virgin olive oil in a large skillet over medium-high heat for 1 minute until shimmering.

    Look for: shimmering

    Tap card to mark done
  3. 03

    Add sliced chicken sausage and broccoli florets…

    Add sliced chicken sausage and broccoli florets to the pan. Sauté for 6 to 8 minutes, stirring occasionally, until the sausage pieces are lightly browned and broccoli is tender-crisp.

    Look for: the sausage pieces are lightly browned and broccoli is tender-crisp

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  4. 04

    Create two small wells in the skillet…

    Create two small wells in the skillet mixture using a spatula.

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  5. 05

    Crack one large egg into each well

    Crack one large egg into each well. Reduce heat to medium-low, cover the pan with a lid, and cook for 3 to 4 minutes until egg whites are set and yolks remain soft.

    Look for: egg whites are set and yolks remain soft

    Tap card to mark done
  6. 06

    Remove from heat immediately

    Remove from heat immediately, season with a pinch of sea salt and black pepper, and serve warm in a bowl.

    Ready when: everything is assembled and ready to enjoy

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