A recipe made with Lila

Sesame Edamame and Rice Noodle Shift Bowl

A refreshing cold noodle bowl with shelled edamame, crisp carrots, and a savory sesame tamari dressing. Designed for long shifts with no reheating required.

Prep

10 min

Cook

5 min

Total

15 min

Makes

1 serving

Sesame Edamame and Rice Noodle Shift Bowl, prepared as a finished Lila recipe
24.3g protein10.6g fiber30 MinuteGluten Free
B

Created together. Shared with you.

Made by Becky + Lila

Becky created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Trigger-aware comfort

Make the meal work for today

Keep spicy extras on the side and adjust the temperature or portion to suit you. The best version is the one you can enjoy comfortably.

Notice: comfort + personal triggers

Evening comfort

Head toward bedtime properly fed

A satisfying evening meal can make the night feel simpler. Notice whether the portion and timing fit comfortably into your sleep routine.

Notice: timing + overnight comfort

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

5 min

Total

15 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Whisk · Mixing bowl

Time saver

Prep this meal up to 3 days ahead; the flavor deepens as the noodles absorb the savory dressing.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 7 steps complete

Next: Bring a small pot of water to…

  1. 01

    Bring a small pot of water to…

    Bring a small pot of water to a boil over high heat.

    Tap card to mark done
  2. 02

    Cook the rice noodles according to package…

    Cook the rice noodles according to package instructions until tender (about 4 to 5 minutes). Drain and rinse thoroughly under cold running water to stop the cooking process and cool completely.

    Look for: tender (about 4 to 5 minutes)

    Tap card to mark done
  3. 03

    Whisk together the sesame oil

    Whisk together the sesame oil, tamari (or light soy sauce), and rice vinegar in a small bowl until emulsified into a dressing.

    Look for: emulsified into a dressing

    Tap card to mark done
  4. 04

    Combine cooled rice noodles

    Combine cooled rice noodles, cooked shelled edamame, and shredded carrot in a portable airtight container.

    Tap card to mark done
  5. 05

    Pour the sesame dressing over the noodle…

    Pour the sesame dressing over the noodle mixture and toss gently until evenly coated.

    Look for: evenly coated

    Tap card to mark done
  6. 06

    Sprinkle sesame seeds over the top

    Sprinkle sesame seeds over the top.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  7. 07

    Seal the container and chill in the…

    Seal the container and chill in the refrigerator for at least 30 minutes before packing into an insulated bag for your shift.

    Allow: 30 minutes

    Tap card to mark done

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