A recipe made with Lila

High-Protein Apple Cinnamon Bircher Muesli

A creamy, satisfying overnight oat bowl packed with thick Greek yogurt, freshly grated apple, walnuts, and chia seeds. Easy to prep ahead for a brisk perimenopause-friendly breakfast.

Prep

10 min

Cook

0 min

Total

490 min

Makes

1 serving

High-Protein Apple Cinnamon Bircher Muesli, prepared as a finished Lila recipe
24.7g protein11g fiberHigh ProteinHigh Fiber
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Created together. Shared with you.

Made by Sarah + Lila

Sarah created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

0 min

Total

490 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Knife and cutting board

Time saver

Make-Ahead Friendly: Prepare 2-3 jars at once for quick weekday mornings; keep stored in the refrigerator for up to 3 days.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Combine 40g rolled oats

  1. 01

    Combine 40g rolled oats

    Combine 40g rolled oats, 10g chia seeds, and 0.5 tsp ground cinnamon in a sealable jar or bowl.

    Tap card to mark done
  2. 02

    Pour 100ml unsweetened almond milk and stir…

    Pour 100ml unsweetened almond milk and stir in 150g plain greek yogurt until the mixture is fully combined and smooth.

    Look for: the mixture is fully combined and smooth

    Tap card to mark done
  3. 03

    Grate 0

    Grate 0.5 green apple directly into the bowl using a box grater and fold it into the oat mixture.

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  4. 04

    Cover the container tightly and place it…

    Cover the container tightly and place it in the refrigerator to soak for at least 4 hours, or overnight for 8 hours.

    Allow: 4 hours

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  5. 05

    Chop 15g walnuts coarsely

    Chop 15g walnuts coarsely.

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  6. 06

    Remove the chilled muesli from the refrigerator

    Remove the chilled muesli from the refrigerator, stir gently to loosen, and top with the chopped walnuts just before serving.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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