A recipe made with Lila

Cozy Chicken Apple Sausage Breakfast Skillet

A warm, comforting breakfast skillet featuring savory chicken apple sausage, sweet potato, and spinach. This simple one-pan meal provides a satisfying balance of protein and complex carbohydrates to support morning energy.

Prep

10 min

Cook

15 min

Total

25 min

Makes

1 serving

Cozy Chicken Apple Sausage Breakfast Skillet, prepared as a finished Lila recipe
20g protein4g fiberHigh ProteinHigh Fiber
K

Created together. Shared with you.

Made by Katie + Lila

Katie created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Everyday strength

Support the basics consistently

A nourishing meal supports the protein, energy and overall nutrition that help you keep showing up for daily movement.

Notice: energy for movement

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

15 min

Total

25 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Large skillet · Knife and cutting board

Time saver

Leftovers store wonderfully in an airtight container in the refrigerator for up to 3 days; simply reheat in a dry skillet over medium heat for 3 to 4 minutes before serving.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Heat the olive oil in a medium…

  1. 01

    Heat the olive oil in a medium…

    Heat the olive oil in a medium non-stick skillet over medium-high heat for about 1 minute until it shimmers.

    Look for: it shimmers

    Tap card to mark done
  2. 02

    Add the diced sweet potato to the…

    Add the diced sweet potato to the skillet. Cook for about 8 to 10 minutes, stirring occasionally, until the sweet potato is tender and lightly browned.

    Look for: the sweet potato is tender and lightly browned

    Tap card to mark done
  3. 03

    Add the sliced chicken apple sausage and…

    Add the sliced chicken apple sausage and minced garlic. Sauté for another 3 to 4 minutes until the sausage is heated through and slightly caramelized.

    Look for: the sausage is heated through and slightly caramelized

    Tap card to mark done
  4. 04

    Toss in the fresh baby spinach

    Toss in the fresh baby spinach. Stir constantly for 1 to 2 minutes until the spinach is fully wilted.

    Look for: the spinach is fully wilted

    Tap card to mark done
  5. 05

    Crack the egg directly into the skillet…

    Crack the egg directly into the skillet over the mixture. Reduce the heat to medium-low, cover with a lid, and let it cook for 3 to 4 minutes until the egg white is completely opaque but the yolk is still soft.

    Look for: the egg white is completely opaque but the yolk is still soft

    Tap card to mark done
  6. 06

    Remove from heat

    Remove from heat, slide onto a plate, and season with a pinch of sea salt and freshly cracked black pepper before serving.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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