A recipe made with Lila

Sheet Pan Chicken Sweet Potato and Broccoli

Juicy chicken breast roasted alongside sweet potatoes and tender broccoli on one pan. Effortless cleanup and high in protein for a satisfying meal.

Prep

10 min

Cook

20 min

Total

30 min

Makes

1 serving

Sheet Pan Chicken Sweet Potato and Broccoli, prepared as a finished Lila recipe
34g protein6g fiber30 MinuteHigh Protein
K

Created together. Shared with you.

Made by Katie + Lila

Katie created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Everyday strength

Support the basics consistently

A nourishing meal supports the protein, energy and overall nutrition that help you keep showing up for daily movement.

Notice: energy for movement

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

20 min

Total

30 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Oven · Sheet pan · Knife and cutting board

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Preheat your oven to 400°F (200°C) and line a large sheet pan with parchment pa…
  • 2Set out all ingredients before cooking
  • 3Measure the pantry ingredients before heating the pan

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 9 steps complete

Next: Preheat your oven to 400°F (200°C) and…

  1. 01

    Preheat your oven to 400°F (200°C) and…

    Preheat your oven to 400°F (200°C) and line a large sheet pan with parchment paper.

    Tap card to mark done
  2. 02

    Wash and scrub the sweet potato

    Wash and scrub the sweet potato, then cut into half-inch (1.25cm) cubes.

    Tap card to mark done
  3. 03

    Cut the broccoli into bite-sized florets

    Cut the broccoli into bite-sized florets.

    Tap card to mark done
  4. 04

    Trim the chicken breast and cut it…

    Trim the chicken breast and cut it into bite-sized 1-inch (2.5cm) pieces.

    Tap card to mark done
  5. 05

    Place the chicken pieces

    Place the chicken pieces, sweet potato cubes, and broccoli florets on the prepared sheet pan in a single layer without crowding.

    Tap card to mark done
  6. 06

    Drizzle the olive oil evenly over all…

    Drizzle the olive oil evenly over all ingredients, then sprinkle with garlic powder, dried oregano, salt, and black pepper.

    Tap card to mark done
  7. 07

    Toss everything gently with tongs until evenly…

    Toss everything gently with tongs until evenly coated, then spread back into a single layer.

    Look for: evenly coated, then spread back into a single layer

    Tap card to mark done
  8. 08

    Roast in the preheated oven for 20…

    Roast in the preheated oven for 20 to 22 minutes, until the chicken reaches an internal temperature of 165°F (74°C) and the sweet potatoes are fork-tender.

    Look for: the chicken reaches an internal temperature of 165°F (74°C) and the sweet potatoes are fork-tender

    Tap card to mark done
  9. 09

    Remove from the oven

    Remove from the oven, divide into single-serving containers if meal prepping, and serve warm.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

Made this recipe?

Leave a quick rating or a cooking tip for the next woman.

Your symptoms change. Your plan should too.

One good meal is a start. Your whole week is better.

Tell Lila what you like, what you avoid and which symptoms are loud today. She’ll turn that context into meals, targets and small adjustments that fit real life.

Download on the App StoreFree to download