A recipe made with Lila

Creamy Skyr And Berry Crunch Bowl

Thick, high-protein skyr paired with crisp gluten-free granola and juicy blueberries. It comes together in just five minutes for an effortless, nourishing morning.

Prep

5 min

Cook

0 min

Total

5 min

Makes

1 serving

Creamy Skyr And Berry Crunch Bowl, prepared as a finished Lila recipe
22g protein6g fiberQuick EasyHigh Protein
K

Created together. Shared with you.

Made by Katarina + Lila

Katarina created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Well-nourished skin

Support from the whole plate

Regular meals with enough protein, plants and fats support overall nourishment. Think consistency, not one miracle ingredient.

Notice: consistency + hydration

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Basic kitchen utensils

Time saver

Measure everything before you start so this quick recipe moves without pauses.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 5 ready

Ingredients

Cook along

Instructions

0 of 4 steps complete

Next: Spoon the skyr into a medium serving…

  1. 01

    Spoon the skyr into a medium serving…

    Spoon the skyr into a medium serving bowl and spread it evenly across the bottom.

    Tap card to mark done
  2. 02

    Scatter the blueberry and gluten-free granola over…

    Scatter the blueberry and gluten-free granola over the top for a light, crunchy texture.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  3. 03

    Sprinkle the ground flaxseed and ground cinnamon…

    Sprinkle the ground flaxseed and ground cinnamon evenly over the fruit and yogurt layer.

    Tap card to mark done
  4. 04

    Serve immediately while the granola is crisp

    Serve immediately while the granola is crisp, or pack chilled in an airtight container for up to 12 hours.

    Allow: 12 hours

    Tap card to mark done

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