A recipe made with Lila

Balinese Chicken Betutu Skewers with Urab Vegetable Salad

Tender grilled chicken breast infused with traditional Balinese Betutu spices, served alongside a light, fiber-rich steamed mixed vegetable salad with spiced coconut. A popular, vibrant, and satisfying option easily found in Jakarta cafes and Indonesian restaurants.

Prep

10 min

Cook

15 min

Total

25 min

Makes

1 serving

Balinese Chicken Betutu Skewers with Urab Vegetable Salad, prepared as a finished Lila recipe
33g protein4.5g fiber30 MinuteGluten Free
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Created together. Shared with you.

Made by Nadia + Lila

Nadia created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Protein consistency

Make a nourishing habit easier

This is another practical opportunity to include protein and varied whole foods—small habits that are easier to repeat than a perfect diet.

Notice: protein across the day

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

15 min

Total

25 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Basic kitchen utensils

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Locate a Balinese or contemporary Indonesian cafe…

  1. 01

    Locate a Balinese or contemporary Indonesian cafe…

    Locate a Balinese or contemporary Indonesian cafe or restaurant in Jakarta.

    Tap card to mark done
  2. 02

    Order the Chicken Betutu Skewers (Sate Lilit…

    Order the Chicken Betutu Skewers (Sate Lilit Ayam or Sate Ayam Betutu) alongside Urab vegetable salad.

    Tap card to mark done
  3. 03

    Request that the chicken skewers are grilled…

    Request that the chicken skewers are grilled without extra brushings of palm oil or sweet soy sauce (kecap manis) to keep the calories light.

    Tap card to mark done
  4. 04

    Ensure the Urab salad (steamed mixed vegetables…

    Ensure the Urab salad (steamed mixed vegetables with seasoned, grated coconut) uses a light hand on the coconut dressing.

    Tap card to mark done
  5. 05

    Confirm with the server that the marinade…

    Confirm with the server that the marinade and dressings are strictly gluten-free and contain no soy sauce with wheat binders.

    Tap card to mark done
  6. 06

    Squeeze a fresh lime wedge over the…

    Squeeze a fresh lime wedge over the warm chicken skewers and Urab salad just before eating to brighten the aromatics.

    Tap card to mark done

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