A recipe made with Lila

Sweet High Protein Oat Balls with Fresh Berries

Bite-sized protein oat balls sweetened with allulose maple syrup and white chocolate chips. A gluten-free and soy-free breakfast served with a side of fresh blueberries.

Prep

10 min

Cook

0 min

Total

10 min

Makes

4 servings

Sweet High Protein Oat Balls with Fresh Berries, prepared as a finished Lila recipe
24g protein5g fiberNo BakeQuick Easy
K

Created together. Shared with you.

Made by Kelly + Lila

Kelly created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Clearer, simpler choices

Let the recipe do the thinking

Clear steps and a complete plate mean fewer decisions when focus is in short supply—and a more substantial meal once you are done.

Notice: focus + energy later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

0 min

Total

10 min

How many are you cooking for?

The ingredient amounts update automatically.

4 servings

Equipment

Mixing bowl

Time saver

Store leftovers in the fridge for a quick, grab-and-go morning meal or afternoon power snack.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Combine the protein oats

  1. 01

    Combine the protein oats

    Combine the protein oats, egg white protein powder, sunflower seed butter, allulose maple syrup, and white chocolate chips in a medium mixing bowl.

    Tap card to mark done
  2. 02

    Mix thoroughly with a spatula or spoon…

    Mix thoroughly with a spatula or spoon until a cohesive, dough-like consistency forms. If the mixture feels slightly dry, add a small splash of water (1 tsp at a time) until it holds together.

    Look for: a cohesive, dough-like consistency forms

    Tap card to mark done
  3. 03

    Scoop the dough and roll tightly into…

    Scoop the dough and roll tightly into 8 equal-sized balls using your hands.

    Tap card to mark done
  4. 04

    Set 2 protein balls onto a plate…

    Set 2 protein balls onto a plate for 1 serving (store remaining 6 balls in an airtight container in the refrigerator for up to 5 days).

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  5. 05

    Portion 1/2 cup of fresh blueberries onto…

    Portion 1/2 cup of fresh blueberries onto the plate alongside the protein balls and serve immediately.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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