A recipe made with Lila

Quick Chicken and Cottage Cheese Lentil Salad Bowl

A zero-faff prep bowl featuring ready-cooked lentils, tender sliced chicken breast, creamy cottage cheese, and crunchy cucumber. Ready in just 5 minutes, it can be enjoyed cold or gently microwaved for a high-protein night shift meal.

Prep

5 min

Cook

0 min

Total

5 min

Makes

1 serving

Quick Chicken and Cottage Cheese Lentil Salad Bowl, prepared as a finished Lila recipe
57g protein8.3g fiber30 MinuteHigh Protein
B

Created together. Shared with you.

Made by Becky + Lila

Becky created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Basic kitchen utensils

Time saver

Store in an airtight container in the fridge for up to 2 days.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Empty 125g (about half a standard pouch)…

  1. 01

    Empty 125g (about half a standard pouch)…

    In a sealable container or meal prep bowl, empty 125g (about half a standard pouch) of cooked green lentils.

    Tap card to mark done
  2. 02

    Add 100g of diced or sliced cooked…

    Add 100g of diced or sliced cooked chicken breast directly on top of the lentils.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  3. 03

    Spoon 100g of low-fat cottage cheese alongside…

    Spoon 100g of low-fat cottage cheese alongside the chicken.

    Tap card to mark done
  4. 04

    Scatter 0

    Scatter 0.5 pcs of diced cucumber, 1 cup of baby spinach, and 1 tbsp of pumpkin seed over the top.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  5. 05

    Drizzle with 1 tbsp of lemon juice…

    Drizzle with 1 tbsp of lemon juice and mix gently or cover and seal for work.

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  6. 06

    Serve cold straight from the fridge

    Serve cold straight from the fridge, or microwave for 1 to 2 minutes until warm if preferred.

    Look for: warm if preferred

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