A recipe made with Lila

Flax and Berry Protein Oatmeal Bowl

A warm bowl of rolled oats topped with ground flaxseed, pumpkin seeds, fresh blueberries, and creamy Greek yogurt.

Prep

3 min

Cook

5 min

Total

8 min

Makes

1 serving

Flax and Berry Protein Oatmeal Bowl, prepared as a finished Lila recipe
27g protein9g fiberHigh ProteinHigh Fiber
M

Created together. Shared with you.

Made by Maria + Lila

Maria created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Well-nourished skin

Support from the whole plate

Regular meals with enough protein, plants and fats support overall nourishment. Think consistency, not one miracle ingredient.

Notice: consistency + hydration

A steadier pause

Trade food decisions for a clear plan

A straightforward recipe and a satisfying meal can make one part of a busy day feel settled, even when the rest is noisy.

Notice: hunger + energy later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

3 min

Cook

5 min

Total

8 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Saucepan

Time saver

If preparing ahead, cook the oats and store them in the refrigerator for up to 3 days; rewarm with a splash of water and add toppings just before serving.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Combine rolled oats and 1 cup (240ml)…

  1. 01

    Combine rolled oats and 1 cup (240ml)…

    Combine rolled oats and 1 cup (240ml) of water in a small saucepan over medium heat.

    Tap card to mark done
  2. 02

    Bring to a gentle simmer and cook…

    Bring to a gentle simmer and cook for 5 minutes, stirring occasionally, until the oats are soft and have absorbed the liquid.

    Look for: the oats are soft and have absorbed the liquid

    Tap card to mark done
  3. 03

    Remove the saucepan from the heat and…

    Remove the saucepan from the heat and stir in the ground cinnamon and ground flaxseed until fully blended.

    Look for: fully blended

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  4. 04

    Transfer the warm oatmeal to a serving…

    Transfer the warm oatmeal to a serving bowl and let it cool for 2 minutes.

    Allow: 2 minutes

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  5. 05

    Spoon the plain Greek yogurt onto one…

    Spoon the plain Greek yogurt onto one side of the bowl.

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  6. 06

    Top the remaining surface with fresh blueberries…

    Top the remaining surface with fresh blueberries and pumpkin seeds before serving.

    Ready when: everything is assembled and ready to enjoy

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