A recipe made with Lila

Kung Pao Chicken With Super Greens

A healthier, homemade version of the Panda Express classic featuring lean chicken, crunchy peanuts, and a nutrient-dense mix of broccoli and kale.

Prep

10 min

Cook

15 min

Total

25 min

Makes about

1 serving

Kung Pao Chicken With Super Greens, prepared as a finished Lila recipe
38g protein6g fiberHigh ProteinHigh Fiber
C

Created together. Shared with you.

Made by Carmeli + Lila

Carmeli created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Clearer, simpler choices

Let the recipe do the thinking

Clear steps and a complete plate mean fewer decisions when focus is in short supply—and a more substantial meal once you are done.

Notice: focus + energy later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

15 min

Total

25 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Wok · Large skillet · Whisk · Mixing bowl

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 10 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Whisk together the chicken broth

  1. 01

    Whisk together the chicken broth

    In a small bowl, whisk together the chicken broth, rice vinegar, sesame oil, and red pepper flakes to create the sauce base.

    Tap card to mark done
  2. 02

    Heat a large skillet or wok over…

    Heat a large skillet or wok over medium-high heat. Add the chicken breast and cook until browned and cooked through, then remove from the pan.

    Look for: browned and cooked through, then remove from the pan

    Tap card to mark done
  3. 03

    Add the broccoli

    In the same pan, add the broccoli, kale, and garlic. Stir-fry for 3-4 minutes until the greens are tender-crisp.

    Look for: the greens are tender-crisp

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  4. 04

    Return the chicken to the pan and…

    Return the chicken to the pan and add the peanuts and ginger.

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  5. 05

    Pour the sauce over the mixture and…

    Pour the sauce over the mixture and toss everything together for 1-2 minutes until well-coated and heated through.

    Look for: well-coated and heated through

    Tap card to mark done

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