A recipe made with Lila

Ninja Soup Maker Split Pea and Ham Soup

A velvety, high-protein classic made effortlessly in your soup maker. Hearty yellow split peas, lean gammon, and root vegetables create a deeply satisfying, warming meal.

Prep

5 min

Cook

20 min

Total

25 min

Makes

4 servings

Ninja Soup Maker Split Pea and Ham Soup, prepared as a finished Lila recipe
25.1g protein12.6g fiberHigh ProteinHigh Fiber
B

Created together. Shared with you.

Made by Becky + Lila

Becky created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

20 min

Total

25 min

How many are you cooking for?

The ingredient amounts update automatically.

4 servings

Equipment

Colander · Knife and cutting board

Time saver

Leftovers keep well in an airtight container in the fridge for up to 3 days and freeze beautifully for up to 3 months.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Rinse the yellow split peas thoroughly in…

  1. 01

    Rinse the yellow split peas thoroughly in…

    Rinse the yellow split peas thoroughly in a fine-mesh sieve under cold running water until the water runs clear.

    Look for: the water runs clear

    Tap card to mark done
  2. 02

    Chop the carrots

    Chop the carrots, celery stalks, and yellow onion into small, uniform pieces (around 0.5 inch / 1cm) so they cook evenly in the soup maker.

    Tap card to mark done
  3. 03

    Dice the ham into small bite-sized cubes

    Dice the ham into small bite-sized cubes.

    Tap card to mark done
  4. 04

    Add the rinsed yellow split peas

    Add the rinsed yellow split peas, chopped carrots, celery stalks, yellow onion, diced ham, and chicken stock into the jug of your Ninja soup maker.

    Tap card to mark done
  5. 05

    Secure the soup lid and select the…

    Secure the soup lid and select the Smooth Soup program (approx 20 minutes) to allow the machine to cook and blend the ingredients into a velvety texture.

    Allow: 20 minutes

    Tap card to mark done
  6. 06

    Carefully remove the lid and test for…

    Once the cycle finishes, carefully remove the lid and test for seasoning. Divide equally into 4 bowls to serve hot, or store leftover portions for meal prep.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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