A recipe made with Lila

Protein Berry Smoothie and Soft Scrambled Eggs

A quick, satisfying breakfast featuring fluffy scrambled eggs paired with a creamy berry protein smoothie made with cottage cheese.

Prep

5 min

Cook

3 min

Total

8 min

Makes

1 serving

Protein Berry Smoothie and Soft Scrambled Eggs, prepared as a finished Lila recipe
52g protein5g fiber30 MinuteHigh Protein
J

Created together. Shared with you.

Made by Julia + Lila

Julia created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Clearer, simpler choices

Let the recipe do the thinking

Clear steps and a complete plate mean fewer decisions when focus is in short supply—and a more substantial meal once you are done.

Notice: focus + energy later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

3 min

Total

8 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Blender · Large skillet · Whisk · Mixing bowl

Time saver

Make-ahead: You can measure out the smoothie ingredients (except water) into a container the night before for an even faster morning prep.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 5 ready

Ingredients

Cook along

Instructions

0 of 6 steps complete

Next: Whisk the eggs with a pinch of…

  1. 01

    Whisk the eggs with a pinch of…

    In a small bowl, whisk the eggs with a pinch of salt until fully combined and slightly frothy.

    Look for: fully combined and slightly frothy

    Tap card to mark done
  2. 02

    Heat a small non-stick skillet over medium-low…

    Heat a small non-stick skillet over medium-low heat and coat with olive oil.

    Tap card to mark done
  3. 03

    Pour the whisked eggs into the warm…

    Pour the whisked eggs into the warm skillet. Cook, stirring gently and continuously with a spatula, for about 2 to 3 minutes until soft, creamy curds form. Remove from heat immediately.

    Look for: soft, creamy curds form

    Tap card to mark done
  4. 04

    Combine the cottage cheese

    In a high-speed blender, combine the cottage cheese, frozen mixed berries, vanilla protein powder, and water.

    Tap card to mark done
  5. 05

    Blend on high for 45 to 60…

    Blend on high for 45 to 60 seconds until the smoothie is completely smooth and creamy.

    Look for: the smoothie is completely smooth and creamy

    Tap card to mark done
  6. 06

    Pour the smoothie into a tall glass…

    Pour the smoothie into a tall glass and plate the warm scrambled eggs alongside it to serve immediately.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done

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