A recipe made with Lila

Soft Scrambled Eggs with Sourdough and Collagen Coffee

Creamy soft-scrambled eggs melted with dairy-free cheddar and served alongside toasted sourdough. Paired with a warm cup of decaf coffee enriched with cashew milk and collagen.

Prep

5 min

Cook

5 min

Total

10 min

Makes

1 serving

Soft Scrambled Eggs with Sourdough and Collagen Coffee, prepared as a finished Lila recipe
26.5g protein2g fiberHigh ProteinGluten Free
K

Created together. Shared with you.

Made by Katie + Lila

Katie created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Everyday strength

Support the basics consistently

A nourishing meal supports the protein, energy and overall nutrition that help you keep showing up for daily movement.

Notice: energy for movement

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

5 min

Total

10 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Large skillet · Whisk · Mixing bowl · Knife and cutting board

Time saver

Measure everything before you start so this quick recipe moves without pauses.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 8 steps complete

Next: Heat 1 tsp (5ml) of olive oil…

  1. 01

    Heat 1 tsp (5ml) of olive oil…

    Heat 1 tsp (5ml) of olive oil in a non-stick skillet over low heat.

    Tap card to mark done
  2. 02

    Crack 2 eggs into a small bowl…

    Crack 2 eggs into a small bowl and whisk thoroughly until uniform.

    Look for: uniform

    Tap card to mark done
  3. 03

    Pour the eggs into the warmed skillet

    Pour the eggs into the warmed skillet. Stir gently and continuously with a silicone spatula for 2 to 3 minutes until soft curds form and eggs look creamy but set.

    Look for: soft curds form and eggs look creamy but set

    Tap card to mark done
  4. 04

    Fold in 25g of dairy-free cheddar cheese…

    Fold in 25g of dairy-free cheddar cheese right at the end until just melted, then remove the skillet from heat.

    Look for: just melted, then remove the skillet from heat

    Tap card to mark done
  5. 05

    Toast 1 slice of sourdough bread in…

    Toast 1 slice of sourdough bread in a toaster until light golden brown and crisp, about 2 minutes.

    Look for: light golden brown and crisp

    Tap card to mark done
  6. 06

    Pour 1 cup (240ml) of warm brewed…

    Pour 1 cup (240ml) of warm brewed decaf coffee into a mug.

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  7. 07

    Stir 10g of collagen powder and 0

    Stir 10g of collagen powder and 0.25 cup (60ml) of cashew milk into the coffee until completely dissolved and smooth.

    Look for: completely dissolved and smooth

    Tap card to mark done
  8. 08

    Plate the soft scrambled eggs alongside the…

    Plate the soft scrambled eggs alongside the sourdough toast and serve immediately with the warm collagen coffee.

    Ready when: everything is assembled and ready to enjoy

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