A recipe made with Lila

Italian Caprese Chicken Salad Bites

A light, refreshing snack featuring tender chicken breast, juicy cherry tomatoes, and aromatic fresh basil drizzled with balsamic vinegar and heart-healthy olive oil.

Prep

5 min

Cook

0 min

Total

5 min

Makes

1 serving

Italian Caprese Chicken Salad Bites, prepared as a finished Lila recipe
25g protein1g fiber30 MinuteHigh Protein
M

Created together. Shared with you.

Made by Maria + Lila

Maria created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Well-nourished skin

Support from the whole plate

Regular meals with enough protein, plants and fats support overall nourishment. Think consistency, not one miracle ingredient.

Notice: consistency + hydration

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Mixing bowl · Knife and cutting board

Time saver

To make this snack in under 5 minutes, use leftover grilled chicken breast or skinless rotisserie chicken.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 5 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Cut the pre-cooked chicken breast into bite-sized…

  1. 01

    Cut the pre-cooked chicken breast into bite-sized…

    Cut the pre-cooked chicken breast into bite-sized cubes of about 0.5 inch (1.2cm).

    Tap card to mark done
  2. 02

    Slice each cherry tomato in half

    Slice each cherry tomato in half.

    Tap card to mark done
  3. 03

    Gently tear the fresh basil leaf into…

    Gently tear the fresh basil leaf into smaller pieces.

    Tap card to mark done
  4. 04

    Combine the cubed chicken

    In a small bowl, combine the cubed chicken, halved cherry tomatoes, and torn basil.

    Tap card to mark done
  5. 05

    Drizzle the extra-virgin olive oil and balsamic…

    Drizzle the extra-virgin olive oil and balsamic vinegar over the mixture, then toss gently to coat before serving.

    Tap card to mark done

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