A recipe made with Lila

Berry and Seed Protein Yogurt Parfait

A creamy, dairy-free almond yogurt bowl stirred with plant protein, toasted hemp seeds, chia, and almond butter, topped with vibrant fresh blueberries.

Prep

5 min

Cook

0 min

Total

5 min

Makes

1 serving

Berry and Seed Protein Yogurt Parfait, prepared as a finished Lila recipe
25g protein10.5g fiberHigh ProteinGluten Free
A

Created together. Shared with you.

Made by Amy + Lila

Amy created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Everyday strength

Support the basics consistently

A nourishing meal supports the protein, energy and overall nutrition that help you keep showing up for daily movement.

Notice: energy for movement

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Whisk

Time saver

This bowl can be prepped up to 24 hours ahead (store without berries) so the chia seeds soften slightly into a pudding-like texture.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 6 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Measure almond milk yogurt and plant protein…

  1. 01

    Measure almond milk yogurt and plant protein…

    Measure almond milk yogurt and plant protein powder into a small glass bowl.

    Tap card to mark done
  2. 02

    Whisk the yogurt and plant protein powder…

    Whisk the yogurt and plant protein powder together thoroughly with a small whisk or spoon until completely smooth with no visible powder lumps.

    Look for: completely smooth with no visible powder lumps

    Tap card to mark done
  3. 03

    Drizzle almond butter into the yogurt mixture…

    Drizzle almond butter into the yogurt mixture and fold gently to create a creamy swirl.

    Tap card to mark done
  4. 04

    Sprinkle chia seed and hemp seed evenly…

    Sprinkle chia seed and hemp seed evenly across the top surface.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  5. 05

    Scatter fresh blueberry over the seeds right…

    Scatter fresh blueberry over the seeds right before serving.

    Tap card to mark done

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