A recipe made with Lila

Peanut Butter Strawberry Overnight Oats

Creamy peanut butter meets fresh strawberry in this easy, protein-forward breakfast prep that sits in the fridge overnight. Perfect for busy mornings when you need sustained energy.

Prep

10 min

Cook

0 min

Total

250 min

Makes

3 servings

Peanut Butter Strawberry Overnight Oats, prepared as a finished Lila recipe
17.5g protein7.2g fiberHigh ProteinHigh Fiber
K

Created together. Shared with you.

Made by Krissy + Lila

Krissy created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Comfort before bed

Finish the evening satisfied, not stuffed

A well-portioned evening meal can help you avoid going to bed hungry. Notice which timing and portion feel most comfortable for you.

Notice: dinner timing + comfort

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

10 min

Cook

0 min

Total

250 min

How many are you cooking for?

The ingredient amounts update automatically.

3 servings

Equipment

Mixing bowl · Knife and cutting board

Time saver

Prep the vegetables and measure pantry ingredients earlier in the day to shorten cook time.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 7 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Combine the protein oats

  1. 01

    Combine the protein oats

    Combine the protein oats, chia seed, plain Greek yogurt, unsweetened almond milk, maple syrup, and peanut butter in a large bowl. Stir thoroughly until the peanut butter is completely integrated and no dry pockets of oats remain.

    Look for: the peanut butter is completely integrated and no dry pockets of oats remain

    Tap card to mark done
  2. 02

    Divide the oat mixture evenly among three…

    Divide the oat mixture evenly among three 8 ounce (235ml) jars or airtight containers.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  3. 03

    Wash and stem the strawberry

    Wash and stem the strawberry, then chop into bite-sized pieces. Top each portion of oats with the chopped strawberry.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  4. 04

    Secure the lids tightly on the containers…

    Secure the lids tightly on the containers and place them in the refrigerator to set for at least 4 hours, or ideally overnight, before eating.

    Allow: 4 hours

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  5. 05

    Enjoy chilled directly from the fridge

    Enjoy chilled directly from the fridge. Storage life is up to 3 days.

    Tap card to mark done

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