A recipe made with Lila

High-Protein Greek Yogurt with Kiwi and Flaxseed

Crisp fresh kiwi, mixed fruit, and nutty flaxseeds served over creamy nonfat Greek yogurt. A quick, refreshing bowl packed with fiber and protein for steady morning energy.

Prep

5 min

Cook

0 min

Total

5 min

Makes

1 serving

High-Protein Greek Yogurt with Kiwi and Flaxseed, prepared as a finished Lila recipe
17.8g protein5.5g fiberHigh ProteinHigh Fiber
M

Created together. Shared with you.

Made by Marianne + Lila

Marianne created this recipe with Lila and shared it with the perimenopause community.

The feel-good payoff

Why this meal can feel especially good in perimenopause

Think practical wins: steadier energy, comfortable fullness and one less food decision. Your response is personal, so use the prompts below to notice what works for you.

Perimenopause symptoms and relief · Office on Women’s Health

Comfortably satisfied

Fullness that has staying power

This meal is designed to feel substantial, so finishing it can feel like the meal is complete rather than the start of an evening of grazing.

Notice: fullness 2–3 hours later

Digestive comfort

A portion that works for you

Fiber and plants can support digestion, but more is not always better overnight. Start with a comfortable portion and build gradually.

Notice: comfort + portion

Steadier energy

Feel fueled, not flattened

A complete meal with protein, carbohydrates and fats is designed to offer more staying power than a quick carb-only fix.

Notice: energy 1–3 hours later

More staying power

Make the next few hours easier

This meal is built to be more sustaining than a snack-sized stopgap, with enough substance to carry you into the next part of the day.

Notice: energy + fullness later

Setup

Get set up

Choose your servings, gather what you need, then cook along below.

Start cooking

Prep

5 min

Cook

0 min

Total

5 min

How many are you cooking for?

The ingredient amounts update automatically.

1 serving

Equipment

Knife and cutting board

Time saver

Measure everything before you start so this quick recipe moves without pauses.

Do these three things first

  • 1Set out all ingredients before cooking
  • 2Measure the pantry ingredients before heating the pan
  • 3Read through the steps once before you begin

Ingredients

Gather as you go

0 of 4 ready

Ingredients

Cook along

Instructions

0 of 5 steps complete

Next: Spoon 150g nonfat Greek yogurt into a…

  1. 01

    Spoon 150g nonfat Greek yogurt into a…

    Spoon 150g nonfat Greek yogurt into a cereal bowl.

    Tap card to mark done
  2. 02

    Peel 1 kiwi with a paring knife

    Peel 1 kiwi with a paring knife, slice it into thin rounds, and place the slices on top of the yogurt.

    Ready when: everything is assembled and ready to enjoy

    Tap card to mark done
  3. 03

    Add 113g mixed fruit cup pieces alongside…

    Add 113g mixed fruit cup pieces alongside the sliced kiwi.

    Tap card to mark done
  4. 04

    Sprinkle 2 tsp flaxseed mix evenly over…

    Sprinkle 2 tsp flaxseed mix evenly over the fruit and yogurt.

    Tap card to mark done
  5. 05

    Serve immediately with a spoon

    Serve immediately with a spoon, or cover and chill for up to 24 hours in the refrigerator.

    Allow: 24 hours

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